‘BLACK GOLD’ WEEKEND OF DECADENCE IN WESTERN AUSTRALIA With the advent of winter in the Southern Hemisphere, the Australian truffle season makes its appearance again from June to September. The popular Mundaring Truffle Festival returns on the weekend of 28-29 July. The Festival will highlight the French black truffles, alsoRead More →
Press Release:- More than two thousand of the country’s “who’s who” gathered in the Grand Ballroom of Sunway Resort Hotel & Spa last night, to celebrate the start of the region’s most anticipated fine dining event – The Malaysia International Gourmet Festival (MIGF). The theme for this year “It’s RainingRead More →
The spacious café decorated in yesteryear’s objects, serves a delectable array of dishes that rivals any hotel in town. A check with its owner & founder, Ernest Soon & his partners (former chef of Hilton Hotel & Concorde KL) Chef Law & Chef Lau, they decided to make their specialtiesRead More →
In anticipation of the Malaysia International Gourmet Festival (MIGF) 2011, I sauntered into the prelude at EPICURE 2011 exhibition held at the Sime Darby Convention Centre over the weekend from 16 – 18 September 2011. Catching the latest in gourmet foods, the fair enabled visitors to a free sampling ofRead More →
Moving along pass the historical trail of Johor Lama, we were to follow the food trail when we reached this 50 acre fruit farm. What greeted us were rows of Rastafarian-looking cacti plants cultivated for the rich white or red flesh. Henry Goh was the friendly guide of Desaru FruitRead More →
